Authors: V. N. Lavrov,
N. A. Yurchenko,
S. I. Batrakova,
A. V. Fetisova
Ural State Agrarian University, Ekaterinburg, Russia
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
Abstract. The purpose of the research is to study the tools necessary to improve the quality of natural and organic agricultural products, as well as to increase the volume of their receipts and sales in the Russian agro-industrial complex and retail chains. In the context of the current crisis and sanctions from the United States and a number of countries of the European Union the problem of food security in our country is of particular importance. One of the main tasks of agriculture is not only solving the problem of import substitution by increasing the production of essential products, but also improving their quality. The analysis of the materials made it possible to assess the current state of the food market in Russia. The state mechanism for regulating prices in the food market was analyzed. To solve this problem, it is proposed to use the positive experience of China, Western European countries and our country in different historical periods. Methods. The basic research methods of the posed problem applied in the work are comparison, deduction, modeling, historical and logical methods. The result of the research carried out in this article is an attempt to establish the reasons for the insufficiently developed and implemented subsidized mechanism of state financing in the agricultural sector. In the course of the research, the prerequisites and reasons for the current circumstances were considered and indicated. The scientific novelty is based on the authors’ conclusion of a scientifically grounded concept about the need to bring the branches of agriculture within the framework of a mixed market economy into the nonmarket sector. This, in turn, can provide an urgent need for self-sufficiency.
Keywords: methodological issues of the market, environmental requirements, costs of quality improvement, welfare needs, classification of needs, classification of benefits, resource conservation and people’s conservation, socio-economic functions of regions.
For citation: Lavrov V. N., Yurchenko N. A., Batrakova S. I., Fetisova A. V. K voprosu o prodovol’stvennoy bezopasnosti produktov pitaniya v Rossii [To question of food quality in the system of the Russian AIC] // Agrarian Bulletin of the Urals. 2020. Special issue “Economics”. Pp. 54–60. DOI: 10.32417/1997-4868-2021-13-54-60. (In Russian.)
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