A. M. Kapishnikov, N. V. Vorobyeva
Stavropol State Agrarian University, Stavropol, Russia
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Volume 25 No. 1
Date of paper submission: 17.04.2024, date of review: 10.09.2024, date of acceptance: 27.09.2024
Published: 01/31/2025
Abstract. The purpose of the scientific work is to identify the main trends and features of the development of the segment of meat and food by-products from poultry meat (M and PSMDP) on the world market, including in the export of Russian regions, as well as to substantiate the country's forecast values in new geopolitical conditions. Methods. The scientific research was carried out using methods of deduction and induction, economic and mathematical methods, focusing on the method of analysis of Porter's 5 competitive forces. Results. The transformation of the food segment in the global export of meat and meat products, which arises under the influence of taste preferences and price fluctuations, has been revealed. Priorities in choosing meat have changed: cattle and poultry meat have become the most popular. Russian agricultural producers are increasing their production and export potential in the food segment under consideration and have the opportunity to enter the top 10 countries exporting poultry meat products. At the same time, the emphasis is on the Stavropol Territory, as the leader in sales of poultry meat abroad. Taking into account the geopolitical conditions in the world, measures have been proposed for the sale of poultry meat products in the Stavropol Territory. The correlation-regression dependence of the export of meat products in the Stavropol Territory and the economic indicators of the segment under study has been determined. The scientific novelty consists in clarifying the parameters of Russian exports of meat products based on identified trends by summarizing forecast values and correlation-regression analysis of exports of the Stavropol Territory, as the leading exporter in the country. The choice of Russia's competitive direction in the sale of meat products on the world market, based on the parameters of M. Porter's theory, is justified, and directions for their improvement are also proposed.
Keywords: poultry meat products, region, export, countries, export price, Russian Federation, Stavropol Territory, strategic directions, forecast values
For citation: Kapishnikov A. M., Vorobyova N. V. Prospects for Russian exports of poultry meat products in new geopolitical conditions. Agrarian Bulletin of the Urals. 2025; 25 (01): 117‒133. DOI: https://doi.org/10.32417/1997-4868-2025-25-01-117-133 (In Russ.)
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